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5
from
2
votes
Guayusa Tea Recipe
Enjoy this naturally caffeinated herbal infusion!
Prep Time
15
mins
Total Time
15
mins
Course:
Beverage
Cuisine:
Ecuador
Keyword:
Guayusa Tea
Appliance:
Stove, Tea infuser
Servings:
2
cups
Author:
Ishani Bose
Ingredients
8
oz
water
2
tbsp
guayusa leaves
Instructions
To make guayusa tea, begin with bringing a kettle of water to boil.
Add roughly 2 tablespoons of dried guayusa leaves into a tea infuser or teapot.
Once done, slowly pour the boiled water over the leaves in the tea infuser.
Allow the mixture to steep for 2-3 minutes before serving.
Notes
You can also make refreshing iced tea using guayusa tea leaves as it has a plush, fruity flavor and lacks bitterness.