How to Make Milk Tea

Milk tea is one of the most popular beverages that is enjoyed all over the world. You can find it easily at tea shops, cafe, and restaurants. While there are many recipes of tea available, the one with the milk certainly tops the list of many tea drinkers including myself. On a cold or a rainy day, a cup of milk tea surely cheers up one’s mood and after knowing that it is very easy to prepare, you don’t have to step out just to drink it.

On that note let us quickly look at the recipe!

Milk Tea

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Course: Beverage

Cuisine: British

Keyword: milk tea

Appliance: Hot plate

Cook Time: 5 minutes

Total Time: 5 minutes

Servings: 1 cup

Ingredients

• 1 cup water
• 1 tsp black tea
• 1/3 cup milk
• 1 tsp sugar (to taste).

Instructions

• Add water to a pot and bring it to a boil.
  
• Add black tea and let it steep for 3-5 minutes on a low heat.
• Gradually add milk and stir gently on low heat.
• Add sugar or honey to taste.
• Serve hot!
  

Notes

Avoid milk temperature to go above 60 degrees Fahrenheit. You can use honey, stevia or jaggery instead of sugar.

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