Going on an oatmeal diet is praised for its weight-loss results, but understanding the details and potential risks is important...
Meet Our Contributors
John Staughton (BASc, BFA)
John Staughton is a traveling writer, editor, publisher and photographer with English and Integrative Biology degrees from the University of Illinois in Champaign-Urbana (USA). He co-founded the literary journal, Sheriff Nottingham, and now serves as the Content Director for Stain’d Arts, a non-profit based in Denver, Colorado. On a perpetual journey towards the idea of home, he uses words to educate, inspire, uplift and evolve.
Articles
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Nattokinase can have a very powerful effect on cardiovascular health, but also has a notable impact on other areas of...
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Using peppermint oil for spiders is a common at-home solution to any pesky infestation, but before you start sprinkling this...
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Oranges are the most popular fruits in the world, and with good reason, due to their versatility and impressive health...
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Marshmallow root tea is a mild herbal tea brewed with the root of the marshmallow plant, scientifically known as ...
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When looking for a butter substitute, either for flavor or health concerns, there are plenty of great options to use...
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Eating calcium-rich foods is one of the best ways to ensure that your body functions normally, particularly when it comes...
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Silver needle tea is the Chinese variety of white tea, formally known as baihao yinzhen, and is brewed from the...
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Drinking chanca piedra tea brings a number of health benefits, particularly for the liver and kidneys, but knowing how to...
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Using yarrow in various forms can have countless health benefits, but it is important to understand how to use it...
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Guava leaves are among the most versatile and nutrient-dense plant parts in the world, boasting a diverse range of ...
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The use of neem oil insecticide is very popular in certain parts of the world, particularly the Indian subcontinent, where...
