Using probiotics for kids is an increasingly popular trend among many parents who want to ensure the health of their...
Meet Our Contributors
John Staughton (BASc, BFA)
John Staughton is a traveling writer, editor, publisher and photographer with English and Integrative Biology degrees from the University of Illinois in Champaign-Urbana (USA). He co-founded the literary journal, Sheriff Nottingham, and now serves as the Content Director for Stain’d Arts, a non-profit based in Denver, Colorado. On a perpetual journey towards the idea of home, he uses words to educate, inspire, uplift and evolve.
Articles
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Tart cherry is a great way to add some important phytonutrients to your diet, and to enjoy a sour ...
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Learning how to fall asleep fast is important, particularly for those who typically struggle to get a full night of...
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Going on a cayenne pepper diet has become a new trend in certain weight loss circles, but before embarking on...
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People consume and cultivate moringa seeds for many different reasons, for culinary and medicinal applications. What are Moringa Seeds? Moringa...
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Using a poultice can be a wonderful way to heal a number of topical conditions in a natural and effective...
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Using egg substitutes in baking is quite common, particularly for people who want to reduce their fat intake. Eggs are...
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People use lobelia for a wide range of natural medicinal treatments, thanks to its unique nutrient profile and versatility. What...
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Gyokuro tea has been consumed for nearly 200 years in Japan, but it is more widely available now, so it’...
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Using emu oil for hair health is an increasingly popular trend, but before adding any new product to your hair,...
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The Okinawa diet plan could potentially help you extend your life and improve your overall health in a variety of...
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Brown sugar is a variety of traditional white sugar that contains 4-10% molasses, which provides a brown color. The addition...
