If you’re making tortilla soup or trying some new beans recipe, and you find out that you’re out of epazote, then worry not! Here is a comprehensive list of epazote substitutes. Let us discuss.
Epazote Substitutes
The amazing substitutes of epazote include oregano, boldo, coriander, dried epazote, and a mixture of savory, oregano, cilantro, and boldo leaves. You can also try anise, tarragon, and fennel to substitute with epazote.
Coriander
One of the most common substitutes of epazote is coriander. It can be used as a topping on tortilla and soups. It can also be added to many other recipes. [1]
Epazote has largely been considered as a medicinal herb rather than a culinary plant. Photo Credit: Shutterstock
Savory, Oregano, & Cilantro
A mix of savory, oregano, and boldo leaves also makes for a good epazote substitute. The combination can be chopped and cooked into soups and stews. [2]
Dried Epazote
Contrary to what many people believe, dried epazote can also be an amazing substitute for epazote.
Others
There are a few other epazote substitutes that are not very commonly used, these may include the following:
- Boldo
- Oregano
- Anise
- Tarragon
- Fennel
So if you want to add a Mexican touch to your dish and are wondering how to do it without epazote, then here is your rescue!
